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The Rendezvous Inn & Restaurant
is pleased to announce they will again be holding the

Kickoff Winemaker's Dinner for
Mendocino County's annual
Wine & Mushroom Fest
.



The dinner will take place Wednesday, November 6, at 7 P.M. and feature the wines of McDowell Valley Vineyards. Our special guest from McDowell Valley Vineyards will be Bernadette Byrne.

An Amuse Bouche of Roasted Red Pepper "Paté"
2000 Grenache Rosé, McDowell Valley

Pumpkin-Apple Soup

2000 Viognier, Mendocino

Pheasant Pot-au-Feu with Chanterelles
and Fall Root Vegetables

1999 Reserve Syrah, McDowell Valley

Loin of Venison Roasted with a Mustard-Herb Coating,
with Wild Mushroom Polenta

2000 Petite Sirah, Mendocino

Tartlet of Maytag Blue Cheese and Glazed Pear
2000 Port, McDowell Valley

Coffee or Tea


The cost is $75.00 per person, plus tax and gratuity. Seating is limited. Reservations must be guaranteed with a valid credit card. Cancellations with less than three days notice will be charged $75.00 per seat reserved.
Rooms may be booked for the night at a discounted rate of $75.00, plus tax, double occupancy. For information on the inn, please visit our web site at www.rendezvousinn.com. For dinner or room reservations, please phone 1-800-491-8142.


Bon Appetit!


Special Menus


For examples of special event menus,
please visit the following pages:
Chef's Table
Mendocino Arts review of Chef's Table
Winemaker's Dinner: Greenwood Ridge 2010
Lobster Tasting Menu
Crab Tasting Menu 2010
Mushroom Tasting Menu 2009-10
Thanksgiving 2009
Spring Tasting Menu 2010
Summer Tasting Menu 2010
Early Fall Tasting Menu 2009
Reisling Retrospective 2007
Sample Restaurant Menu
our online reservations system -- opens in a new window
Favorite Recipes
"When there's a tasting menu built around seasonal ingredients
such as crab or wild mushrooms, order it without hesitation."
                -- 71miles.com

If you would like to be on our e-mail list to receive notification
of the special events and dinners, please sign our guestbook

Rooms and Rates button click for our Menu Chef Wine list button Reservations button
Rendezvous Inn and Restaurant - 11946 Bytes
where... more about comfort more about cuisine ...and... more about convenience ... converge

647 North Main Street
Ft. Bragg, CA 95437
707-964-8142 : 800-491-8142
email Janice and Kim Badenhop, Innkeepers
Six rooms
Rates range from $79 in the winter to $119 in the summer,
plus tax, double occupancy. On holiday weekends
we may require a two-night minimum, and summer rates may apply.
Breakfast Included

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Michael Potts, webster
updated 4 January 2007 : 9:23 Pacific time
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©copyright 2007 by Rendezvous Inn & Restaurant, Fort Bragg, California