The Rendezvous Inn & Restaurant
is pleased to announce they will again be holding the
Kickoff Winemaker's Dinner for
Mendocino County's annual
Wine & Mushroom Fest.
The dinner will take place Wednesday, November 6, at 7 P.M. and feature the wines of McDowell Valley Vineyards. Our special guest from McDowell Valley Vineyards will be Bernadette Byrne.
An Amuse Bouche of Roasted Red Pepper "Paté"
2000 Grenache Rosé, McDowell Valley
Pumpkin-Apple Soup
2000 Viognier, Mendocino
Pheasant Pot-au-Feu with Chanterelles
and Fall Root Vegetables
1999 Reserve Syrah, McDowell Valley
Loin of Venison Roasted with a Mustard-Herb Coating,
with Wild Mushroom Polenta
2000 Petite Sirah, Mendocino
Tartlet of Maytag Blue Cheese and Glazed Pear
2000 Port, McDowell Valley
Coffee or Tea
The cost is $75.00 per person, plus tax and gratuity. Seating is limited. Reservations must be guaranteed with a valid credit card. Cancellations with less than three days notice will be charged $75.00 per seat reserved. Rooms may be booked for the night at a discounted rate of $75.00, plus tax, double occupancy. For information on the inn, please visit our web site at www.rendezvousinn.com. For dinner or room reservations, please phone 1-800-491-8142.
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